Trust us, this is not just another food truck! DonutNV offers the ultimate business model- it’s flexible, profitable, and, most importantly, fun!
Keep your day job while offering a premium product and experience unlike anything else on the market to your community.
In 2022, Gross Sales were $200,693, with an Adjusted Net Profit after Franchise Fees of $169,799. That’s an unheard of 84.6% Net Margin!*
If you want to keep your full-time job, DonutNV is a perfect fit for you. Hire a General Manager to oversee the truck while you book and manage the events and admin tasks.
Not only do you not have the hassle or investment of a brick-and-mortar location, but DonutNV trailers are turn-key and one-of-a-kind. In less than an hour, franchisees can have their DonutNV trailer up, open, and making money!
2–3 employees are sufficient to run a trailer at any event. Compare this with the employee overhead needed to run a brick-and-mortar donut or any type of food location, and you see not only the cost advantages but also the fewer headaches!
Here are some common attributes we look for in DonutNV food truck Franchise Owners:
You don’t need to be a baker or have a culinary degree to run this simple food franchise. If you know how to follow simple Hello Fresh instructions, you can run a DonutNV food truck franchise.
As a franchise located in the food and hospitality industry, providing great customer service is key! You need to be outgoing, inviting, and understanding. Personality is what is going to help you sell.
Franchise Owners are responsible for booking their own events, so, the ability to market and sell the advantages of bringing the DonutNV trailer out in the community will be crucial to success.
The most successful DonutNV food truck franchisees are those thinking ahead, connecting with their community at different events, and networking. We want self-starters, motivators, and go-getters.
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