FRANCHISE OWNERSHIP JUST GOT SPICIER
This free report reveals how this segment is changing the lives of franchisees across the country
100% PRIVACY. 100% FREE. JUST CONTENT.
Dear Potential Capital Tacos Franchise Owner,
Over the past 5+ years, Americans have grown increasingly fond of Mexican cuisine, but due to the global pandemic, and the premium put on speed of service, the true boom in this industry comes from the fast-casual segment.
The Mexican fast-casual industry is now in such high demand that we determined franchising as the best model to share this segment with America.
However, the problem with franchising is that too many franchisors focus on their own profitability rather than their franchise owners. Our focus at Capital Tacos is to continue to create a new type of franchise where franchise owners are prioritized.
This couldn’t be demonstrated more than through our three different business models (brick and mortar, static trailer, and event trailer) that allow franchise owners to join at an investment level that makes the most sense for them and generate the types of profits that will change their specific lives!
If this sounds like something you’d be interested in joining, then you’re in luck—we’re looking for go-getters to join us today and enhance their communities with incredible Tex-Mex cuisine tomorrow.
This report will help you better understand our industry and whether you have what it takes to become our next wildly successful franchise owner.
Whether you’re trying to escape the corporate grind or add a franchise concept to your portfolio that’s (actually) profitable, we trust you’ll find real value in this content. Enjoy!
-James Marcus, Founder of Capital Tacos
100% PRIVACY. 100% FREE. JUST CONTENT
100% PRIVACY. 100% FREE.. JUST CONTENT
*100% PRIVACY. JUST CONTENT.